Shrimp with Spicey Sauce

Main Courses > Seafood/Fish

2 lbs. Shrimp
1 cup butter
1/2 cup olive oil
4 tbsp. minced garlic
1 tbsp. sweet basil
3 tsp. salt
1 tsp. lemon juice
2 tbsp. worchestirsure sauce
4 tbsp. ground black pepper

Melt butter in olive oil. Add all ingredients except shrimp, let sauce simmer and stand for 15 minutes. Add shrimp so that shrimp cook for 15 minutes. Divide into bowls, pour sauce over. You can serve this with rice, and bread.