Easy-Bake Brownies

Desserts > Easy Bake Oven

2 1/2 tablespoons Sugar

1 teaspoon Vegetable Oil

1/8 teaspoon Vanilla

4 teaspoons Chocolate Syrup

2 teaspoons Flour -- plus

1 tablespoon Flour

Stir together sugar, oil, vanilla, chocolate and flour until the batter is
smooth and chocolate colored. Pour batter into greased and floured pan. Bake 15 minutes. When cool, cut them into wedges or little squares. Makes 6
wedges or 1/2 inch squares.