Ham and Cheese Chicken Turnovers

Recipe Index: Main Courses > Miscellaneous

Ingredients
4 thin slices prosciutto
4 slices mozzarella cheese
4 boneless skinless chicken breast halves, pounded to 1/4 inch thickness
toothpicks
2 tsp. vegetable oil
2 tsp. unsalted butter
2 Tbs. plus 2 tsp. dry white wine
1 Tbs. plus 1 tsp. parsley, chopped

Directions
Place 3/4 slice of prosciutto and 3/4 slice of cheese on each flattened chicken breast.
Fold in half. Secure with wooden toothpicks or small skewers. Heat oil and butter in a heavy nonstick skillet over medium high heat. Sauté chicken turnovers 3-4 minutes per side, or until chicken is barely opaque throughout. Add wine and simmer 5 minutes. Remove toothpicks before serving garnished with parsley.