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Apple and Ginger CrumbleRecipe Index: Desserts > Cobblers/Crisps4-5 cooking apples, peeled and sliced 1/2 cup brown sugar, firmly packed 1/2 cup flour 3/4 cup rolled oats 1/2 tsp ground ginger 1/2 tsp ground nutmeg 5 tbsp butter Directions Lightly butter the crockpot and place apple slices on the base. Combine sugar, flour, rolled oats, ginger and nutmeg and cut in butter, using a pastry blender or knife. Sprinkle this mixture over the apples. Cover and cook on Low or Auto 5-6 hrs. |
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