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Caramel Apple SaladRecipe Index: Appetizers > Salad3 Granny Smith or other green apples, diced 3 red apples, diced 6 packages (2.07 ounces each) chocolate-covered caramel peanut nougat bars, chopped 1 tub (8 ounces) Cool Whip whipped topping, thawed apple slices (optional) Directions Mix apples and chopped candy bars until well blended. Gently stir in whipped topping. Refrigerate 1 hour or until ready to serve. Garnish with apple slices. Makes 20 servings NOTE: Salad is best made and served the same day. |
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