Cheese Loaf

Recipe Index:  Breads/Pastries > White/Wheat Breads

Ingredients
1 cup water -- plus
2 tablespoons water (or milk or buttermilk)
2 cups bread flour
1/3 cup grated Parmesan cheese
2 tablespoon dry milk
2 tablespoon sugar
2 teaspoon Italian seasoning
1 1/4 teaspoon salt
2 teaspoon bread machine yeast

Directions
Place the ingredients in the bread pan in the order recommended by your machine's manufacturer. Process on the appropriate
cycle.

This recipe yields a 1 1/2 pound loaf.